The Van Gulik butyrometer or cheese butyrometer is used to determine the fat content of cheeses with using the Gerber acid-butyrometry method.
These butyrometers are manufactured in borosilicate glass in accordance with the reference standard specifications. There are two different ranges of these: NF certified or ordinary
The result is obtained by direct reading of the amount of fat in grams.
These butyrometers are marketed under the brand name Verprecis
|PF0020||for cheese||20% in 1/5 - 2 capacities|
|PF0024||for cheese||0 - 20 - 40% in 1/2|
|PF0040||for cheese||40% in 1/2|
|PF0050||for cheese||50% in 1/2|
|PFE0020||for cheese||20% - complet in 1/5 - 2 capacities|
|PFE040||for cheese||40% - complet in 1/2|
|PFE050||for cheese||50% - complet in 1/2|